Posts Tagged ‘recipe’
Recipe for Pineapple Upside Down Cake Smoothie
This pineapple upside down cake smoothie recipe is a delicious way to enjoy some fresh pineapple. It’s great if you’re post-embryo transfer or in the 2 week wait and looking to get in that pineapple core. The extra bromelain (especially in the core) is supposed to help with embryo implantation. Plus, it’s just a super…
Read MoreMini Meatloaf Muffin Cups with Turkey Recipe
For as long as I can remember, my mom made meatloaf cups instead of a whole loaf. With mini meatloaf muffin cups this go-to dinner was simple and convenient for a busy family. This worked out really well with us 6 kids since they are so easy to portion out and they cook quicker than an…
Read MoreFall Mocktail: Apple Cider Spritzer Recipe
Fall is usually ushered in by the scent and flavor of pumpkin spice everything, but I’ve always preferred apple cider. This caramel apple spritzer is the perfect fall mocktail (or cocktail) that’s sure to please apple cider fans everywhere. It’s simple to make, tastes great, and will impress guests for the Holidays from Halloween to…
Read MoreRecipe for BBQ Pulled Chicken Lettuce Wraps
This recipe for BBQ pulled chicken lettuce wraps is delicious and so easy to make. It’s perfect to make for lunch with the girls or a family dinner on the patio. This base recipe will feed 2 hungry adults, but you can easily multiply this recipe to feed a crowd. Add some sides for a complete…
Read MoreHow to Make Ladyfingers – Gluten Free Orange
This gluten free lady finger recipe will have you making orange ladyfingers from scratch in no time! My great-grandparents used to get packages of the soft, sponge cake treats when we came over. Sometimes I still look for them in the bakery section. I don’t do this often because I will eat the entire pack…
Read MoreEasy Breakfast Wrap
This breakfast wrap is an easy recipe to whip up in the morning when you’re short on time but need something more substantial than a protein shake. When I have more time on the weekends I love making these Pumpkin Swedish Pancakes! You can make a bunch of these wraps all at once and refrigerate…
Read MorePumpkin Spice Swedish Pancakes
This time of year you can practically smell pumpkin spice in the air. It’s one of the fall flavors. And these Pumpkin Spice Swedish Pancakes are sure to fill your cravings for this delightful flavor. I came up with this recipe for last Thanksgiving, when we celebrated with brunch at my in-laws. For me, it…
Read MoreGarlic Roasted Green Beans
Garlic roasted green beans make a great side dish for any meal. You could easily prepare them in advance and pop them in the oven to roast shortly before your meal. You only need a few ingredients for this tasty veggie dish! Green beans are one of my favorite vegetables and good, roasted green beans…
Read MorePatriotic Trifle Cups
These patriotic trifle cups are a delicious and easy dessert. I made them for dinner with hubby’s parents before watching fireworks for the 4th of July and they are the perfect light but tasty and refreshing dessert for a hot summer night. The layers showcase patriotic colors with the blue blueberries, juicy red strawberries and…
Read MoreBasil Pesto
Basil Pesto is delightfully simple to make and makes a nice alternative to a heavier tomato-based sauce. I figured out how to make pesto when my basil plant decided to take over my aerogarden. A year later, it is the only plant to survive 😬. I recently accidentally grew more Basil (cuttings in water may…
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